Culinary Connections: Harvest of the Month, Cabbage
Recorded Webinar
Description:
Watch and learn with Chef John Huff and Chef Michael DuBose as they share more about Georgia’s Harvest of the Month (HOTM), cabbage. This session is beneficial for Lead Production and Front Line Staff, School Level Managers, and District Leadership. Learning Code(s): 2130, 2140
Duration: 1 hour
Intended Audience: School Nutrition Staff - State, School Nutrition Staff (school and system level)
DOE Office: School Nutrition
Topics: School Nutrition
Event Type: Recorded Webinar
Primary Contact: Denise Weir - [email protected]
Secondary Contact: School Nutrition - [email protected]
To report an issue with the event link, please email the event contact.
Webinar URL: https://url.gadoe.org/ijmt
Date Recorded: Jan 18, 2023
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